Ziploc Omelet

Written by Will on November 20th, 2008

My Mom sent me this, and it looks kinda cool. I’ve got a house full of kids, so we may do this on Saturday morning (before the big event)

ZIPLOC OMELET

(This works great !!! Good for when all your family is together. The best part is that no one has to wait for their special omelet !!!)

Have guests write their name on a quart-size Ziploc freezer bag with permanent marker.

Crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them.

Put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc.

Each guest adds prepared ingredients of choice to their bag and shake. Make sure to get the air out of the bag and zip it up.

Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water.
Open the bags and the omelet will roll out easily. Be prepared for everyone to be amazed.

Nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and a great conversation piece. Imagine having these ready the night before, and putting the bag in boiling water while you get ready.

And in 13 minutes, you’ve got a nice omelette for a quick breakfast!!!

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2 Comments so far ↓

  1. Doug says:

    Unbelievable he fixes websites and cooks too. Carol look out some woman is going to snatch him away from you.

  2. Tim Biden says:

    Been reading a lot of your posts and so far this is my favorite! The Ziplock Omlette is a truly creative idea that solves a problem perfectly. I’m gonna have to try this one when my folks are visiting next week. Thanks Will!

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